This meal is super easy and these Turkey Tacos Recipe only take about 20 minutes to put on the table.
Turkey Tacos
I start making turkey tacos by stir frying some peppers, jalapenos and onions. When those are tender I will add some sliced fresh mushrooms. I then add some ground turkey, shredded turkey, chicken or beef, black and green olives. Then black beans, pinto beans, rice or corn if you like. I didn’t this time but it is your taco so add anything you like. I will season with a package of taco seasoning, some salsa or hot sauce. I sometimes will use all leftover things to make up turkey tacos when I need to clean out the refrigerator. You can season with anything you like. I like mine very spicy. Heat up you taco shells for turkey tacos either by oven, on the stove or in the microwave. I will sometimes fry them in a little oil so they are crispy.
To load up the turkey tacos I take a shell and put the turkey taco recipe mixture on it with some lettuce, cheese and sour cream. At this point you can add some salsa or hot sauce. I like to crush up some regular or flavored tortilla chips to put in the turkey taco. You can eat them now or return them to oven for a few minutes to melt cheese.
