Showing posts with label mexican cornbread. Show all posts
Showing posts with label mexican cornbread. Show all posts

Tuesday, February 24, 2015

Cornbread


I love to start with some pre made box items  like a cornbread mix and make a home cooked meal out of it. We are all very busy and I don’t want to spend too much time in the kitchen but still want to prepare and eat great food. I paired this with chilli recipe to follow. 


Cornbread





I pour on box of cornbread mix in a bowl. I will follow the box instructions but to that I will add any or all of the following items: chopped green chilies, jalapenos, peppers of any color, onion, black beans, cheese of any kind and any other Mexican item you want to add. Now you can add about 1/3 of a cup of each item above. You could add some seasoning now and anything you like is fine. I added some Tai Pepper powder. If it seems too wet when you are done adding extra things you can add a little flour.




Mix ingredients and put into a nonstick sprayed pan. I used a 9 x 9 for mine.


Bake the cornbread on 350 for about 40 to 60 minutes or until it is not tacky when poked in the center with a toothpick.





This spice cornbread is great when served with Chili. That recipe is to follow.



Thursday, December 18, 2014

Spicy Cornbread


I love to start with some pre made box items and make a home cooked meal out of it.  We are all very busy and I don’t want to spend too much time in the kitchen but still want to prepare and eat great food.  I paired this with chilli recipe to follow.  


Spicy Cornbread





I pour on box of cornbread mix in a bowl.  I will follow the box instructions but to that I will add any or all of the following items: chopped green chilies, jalapenos, peppers of any color, onion, black beans, cheese of any kind and any other Mexican item you want to add.  Now you can add about 1/3 of a cup of each item above.  You could add some seasoning now and anything you like is fine.  I added some Tai Pepper powder.  If it seems too wet when you are done adding extra things you can add a little flour. 




Mix ingredients and put into a nonstick sprayed pan. I used a 9 x 9 for mine.


 Bake on 350 for about 40 to 60 minutes or until it is not tacky when poked in the center with a toothpick.





This spice cornbread is great when served with Chili.  That recipe is to follow.



Enjoy