Chicken Chow Mein
Cook chicken with celery, onion and seasoning per package directions. ( temp 170)
When it is cooked add mushrooms, stir fry vegetables, bamboo shoots, and bean sprouts. You can add or omit any of the ingredients about or omit if you don't like them. Some options are broccoli, snap peas, peas, carrots and corn.
Cook until everything is tender or cooked. Add beef or chicken broth as needed to cook veggies. Once done add cornstarch a teaspoon at a time until it is thick like gravy. Don't add too much because you want it like gravy consistency.
Pour the chicken chow mein over fried rice, white rice or chow mein noodles. Season with soy sause as desired.
Enjoy
Other chicken chow mein recipes
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