Curry Sauerkraut Sweet Potato Sausage Stew

Enjoy the heat of this soup.  Not only will it keep you warm but the curry with add lots of spice.

 

 

 

4 whole pre-cooked Sausages any flavor sliced or 1 ring bologna sliced

3 Cups Chicken or Beef Bouillon

2 Cup Frozen cooked Sweet Potatoes cubes-  You can use fresh just cube them up

1 Small Bag of curry flavored sauerkraut.  If you can't eat the sauerkraut then just use 2 TBS Curry Powder

1 Large Potato cubed

1 + Cup sliced carrots

1+ Cup sliced mushrooms

1 Cup of diced red peppers

½ Cup diced onions

1 tsp Salt

1 tsp Pepper

 

 

 

Add all ingredients to slow cooker.  Cook on high for a few hours or let it simmer all day on low.






Enjoy


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Easy Stew and Soup Recipes
 

Sausage Jambalaya

This is a wonderful dinner for those cold nights.  It is easy to make and I usually start with a box of Jambalaya mix and add a few other ingredients.  Only takes about 30 minutes to be table ready.

Sausage Jambalaya

I start with the box mix because it is easier than trying to season to get it spicy so I let them do the hard work.  I pour in the mix with a couple cups of water and let that start boiling.  I will cut up the sausage into bit size pieces and put it into the mix.  You can use any combination of sausage or sea food you would like.  I will usually pick precooked sausage or cook it before I add it to the pot.  I then add a can of diced tomatoes, green chilies, black beans and some diced peppers.  If this sounds too spicy leave out the green chilies or if it needs more add some jalapenos. 

After it comes to a boil you need to simmer it for about 15 minutes or until the rice is done.  

Serve with corn bread or crackers.

Enjoy




Great Cajun Jambalaya Recipe