Chicken or Beef Spice Rub

This is a very spicy rub but it works well with chicken because chicken can be very bland.  Rub all over chicken and leave in the refrigerator to absorb the flavors for 30 minutes up to one day.  We applied the rub to some chicken thighs and left them overnight to soak up lots of flavor.  We grilled them the next night and they were very tasty.

 

Chicken or Beef Spice Rub

 

1 tsp Celery salt

1 tsp Onion Powder

1 tsp Asian seasoning

2 tsp Italian Seasoning

1 tsp Paprika

1 tsp of Cayenne

1 tsp garlic powder

1 tsp Tumeric

1 tsp Pepper

1 tsp Chipolte

 

1 tsp of finely chopped Rosemary

 

 

Mix all ingredients together and apply this to chicken or meat.

This amount is enough for 2 pounds.  Let soak in goodness for at least 30 minutes or up to overnight.

 

You can bake, grill or fry the chicken to 170 degrees internal temperature.

 

 

Enjoy

 

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