Margarita Beef Burger

This is a wonderful burger recipe that is light and full of flavor. The lime mayo is tangy yet sweet. Bring on the burger cooking season.

Margarita Beef Burger

Makes 4 Burger Patties

1 pound lean ground beef, chicken or turkey.

½ cup combined Onion, Jalapeno, and green pepper.

Juice from 2 Limes

Lime zest of 2 Limes

4 TBS Tequila

1 tsp salt

½ Cup Parmesan cheese

¼ Shredded Italian cheese

10 small spinach leaves

4 Brioche Buns

Lime Mayo

1 Cup Mayo

Zest of ½ Lime

Juice of ½ Lime

½ tsp salt

1 tsp of sugar

Combine first 7 ingredients and form into 4 patties. You can omit the Tequila if you want and it is no big deal.  Let sit for a few minutes while grill warms up.

Grill, bake or fry the margarita burgers until done and 160 degrees internally.

Make burger mayo by combining 1 cup mayo with lime zest, lime juice, salt and sugar. If these are for adults only you can add 1 tps of Tequila to the mayo. Put covered in refrigerator until margarita hamburgers are ready.

Shut off grill and sprinkle the margarita burgers with ½ cup Italian cheese blend and let melt. Warm the bun halves on grill while waiting for cheese to melt.

Serve one bun with the margarita burger, top with spinach leaves and lime mayo.

Enjoy

Mexicali Beer Margaritas

Chocolate Granola Hamburger

This recipe was designed for a Granola challenge I am in for Golden Girl Granola. I thought this would be a unique way to use the granola and it smells like cookies while they cook in the oven.

Chocolate Granola Hamburger

Recipe Makes 4 Patties

Hamburger

1 lbs. lean Hamburger

½ cup Chocolate Decadence Golden Girl Granola

¼ cup chopped Red Pepper & Onion

3 TBS Brown Sugar

1 TBS orange zest

2 tsp of Fresh Orange juice

2 tsp Cayenne Pepper

1 tsp Garlic Powder

1 tsp Salt & Pepper

8 slices of Cranberry Cheese

10 small spinach leaves

4 Brioche Buns

Summer Mayo

1 cup Mayo

2 tsp Orange zest

1 tsp Sugar

½ tsp salt

Mix first 9 ingredients together and form into chocolate granola hamburger patties. Cover and refrigerate until ready to cook. These can be grilled, baked, or fried. I baked them for about 30 minutes on 325 degrees until they are about 160 degrees internally.

Mayo Recipe:

1 cup mayo with orange zest, salt and sugar. Put covered in refrigerator until granola hamburgers are ready.

This is a wonderful topping for the chocolate granola hamburger.

When the granola burgers are cooked I will turn off heat source and put slices of cheese on them and let it melt. Then I warm up the bun at the same time.

Serve the chocolate granola hamburger on a warm bun with spinach leaves and some orange mayo.

It is truly wonderful and taste so sweet and light. The chocolate in the granola burger was just icing on the cake.

Enjoy

 

 

Golden Girl Granola Wepsite

 

 

Chocolate Granola Hamburger

This recipe was designed for a Granola challenge I am in for Golden Girl Granola. I thought this would be unique way to use the granola and this granola hamburger smells like cookies while they cook in the oven.

Chocolate Granola Hamburger

Recipe Makes 4 Patties

Chocolate Granola Hamburger

1 lbs. lean Hamburger

½ cup Chocolate Decadence Golden Girl Granola

¼ cup chopped Red Pepper & Onion

3 TBS Brown Sugar

1 TBS orange zest

2 tsp of Fresh Orange juice

2 tsp Cayenne Pepper

1 tsp Garlic Powder

1 tsp Salt & Pepper

8 slices of Cranberry Cheese

10 small spinach leaves

4 Brioche Buns

Summer Orange Mayo

1 cup Mayo

2 tsp Orange zest

1 tsp Sugar

½ tsp salt

Mix first 9 ingredients together and form into burger patties. Cover and refrigerate until ready to cook. These can be grilled, baked, or fried. I baked them for about 30 minutes on 325 degrees until they are about 160 degrees internally.

Mayo Recipe:

1 cup mayo with orange zest, salt and sugar. Put covered in refrigerator until hamburgers are ready.

When they are cooked I will turn off heat source and put slices of chees on them and let it melt. Then I warm up the bun at the same time.

Serve on warm bun with Cocolate Granola Hamburger, spinach leaves and some orange mayo.

It is truly wonderful and taste so sweet and light. The chocolate granola in the burger was just icing on the cake.

Enjoy


Golden Girl Granola Webpage

Margarita Burger

This is a wonderful recipe that is light and full of flavor.  The lime mayo is tangy yet sweet.  Bring on the summer. 

Margarita Burger

 

 

Makes 4 Patties

 

1 pound lean ground beef, chicken or turkey.

½ cup combined Onion, Jalapeno, and green pepper.

Juice from 2 Limes

Lime zest of 2 Limes

4 TBS Tequila

1 tsp salt

½ Cup Parmesan cheese

¼ Shredded Italian cheese

10 small spinach leaves

4 Brioche Buns

 

 

Lime Mayo

1 Cup Mayo

Zest of ½ Lime

Juice of ½ Lime

½ tsp salt

1 tsp of sugar

 

Combine first 7 ingredients and form into 4 patties.  Let sit for a few minutes while grill warms up. 

 

 

 

Grill, bake or fry the margarita burgers until done and 160 degrees internally.  

 

Make mayo by combining 1 cup mayo with lime zest, lime juice, salt and sugar.  If these are for adults only you can add 1 tps of Tequila to the mayo.  Put covered in refrigerator until margarita hamburgers are ready.

 

Shut off grill and sprinkle the margarita burgers with ½ cup Italian cheese blend and let melt.  Warm the bun halves on grill while waiting for cheese to melt. 

 

Serve one bun with the margarita burger, top with spinach leaves and lime mayo. 

 

 

Enjoy

 

 

 

Mexicali Beer Margaritas