Beef and Cabbage Roll ups

 Cabbage is very healthy so this is the best recipe to get in your vitamins and eat well.

This is a wonderful recipe for the cold winter nights.  This recipe makes enough to serve 6.

 

Health benefits of Cabbage

 

 

Beef and Cabbage Roll Ups.

 

 

Preheat oven at 370 degrees F.
 

Mix thawed hamburger, onions, peppers, mushrooms and onion soup mix.    Then put in some Sriracha Sauce, minced garlic, a couple of shakes of Worcestershire sauce, some pepper and Italian seasoning.  You can decide how much of the above ingredients you want to add depending on your preference.  Red pepper flakes can be added it you are looking for spicy.

Pour some red sauce in bottom of a 9 x 13 baking dish, you will need about 1 25 oz jar of red sauce

 Cook in microwave the cabbage leaves for 4 minutes on high.

Mix all ingredients and roll into 6 balls the size of a baseball. 

I had some leftover spanish rice which I added to the roll ups.


Wrap them inside a cabbage leaf and fold together the seams. 

 When all rolls are in the baking dish, sprinkle with some more salt and pepper. Pour remainder of red sauce over the cabbage rolls and bake for 60 minutes.

 

Check every 30 minutes and baste with red sauce.   In an hour or when the cabbage is cooked cover the cabbage rolls with mozzarella cheese and let cool. Serve immediately.

 

 

 

 

 

Enjoy

 

 Cabbage recipes